Go Back

Almond Hummus

Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Course Side Dish
Servings 12

Equipment

  • *See Links Below to Recommended Materials
  • Blender
  • Tamper
  • Measure Cups

Ingredients
  

  • 1 can Chickpeas
  • 1/4 cup Chickpea Reserve (from canned chickpeas)
  • 1 cup Almond Pulp
  • 2 tbsp Lemon Juice
  • 2 tbsp Olive Oil
  • 1 clove Peeled Garlic
  • 1 tbsp Sesame Seeds
  • 1 tsp Salt

Instructions
 

  • Add Ingredients to blender (in order): Chickpeas, Almond Pulp, Chickpea Reserve, Lemon Juice, Olive Oil, Garlic, Seasame Seeds, Salt
  • Blend on Grind Setting. You may need the tamper in a circular motion to push the ingredients back down for blending. (Do not tamper for more than 30 seconds)
  • Serve and Enjoy!

Notes

Recommended Materials: 
 
Keyword Hummus